FAQ




Q: What kind of camera do you use for your food photography?


A: I recently bought at Nikon D7100 and use a 50mm lens.


Q: Can I use or adapt your recipes in my blog posts?

A: Yes you may, however I ask that you never copy and paste my words onto your blog. Please re write in your own words.

Q: Can I use your photos?

A: No and Yes. No you can not unless you ask for permission. Shoot me an email at carrie@bakeaholicmama.com . I will normally give you permission.  

Q: Does it matter what brand ingredients I use?

A: If I specify in the recipe then yes it matters. Though if I just list "jarred sauce" or "bread crumbs" Use your personal favorites in that given recipe.   

Have a question that I haven't answered on this page? Email me at carrie@bakeaholicmama.com

3 comments:

  1. Staying at home and baking for the kids is one of the enjoyments that career mothers miss. One of the challenges though that career mothers won't miss is getting the kids to eat their veggies.

    ReplyDelete
  2. Most career women discover their talents and skills when they decided to stay at home and care for the kids full time. This is most of the time that the business entrepreneurs, writers, food caterers were born.

    ReplyDelete
  3. i love your site and read it all the time.
    love your food
    love your pictures!

    ReplyDelete

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