Another easy crock pot recipe to add to your Mexican Dishes. Mexican shredded chicken is awesome to always have on hand for a quick meal, I throw it into almost every Mexican meal we make!
1 lbs boneless skinless chicken breasts
2 bottles of Corona (or other Mexican beer)
2 jalapeno peppers sliced
1/2 tbs of cumin
1 tsp onion powder
1 tbs of minced garlic
2 limes juiced
1/2 tsp lime zest
1 tsp salt
Toss everything in the crock pot, set it on low for 6 hours.
Remove just the chicken from the pot, in a medium bowl shred with a fork.
Add to your favorite Mexican dishes!