3.23.2012
Honey Lime Whipped Cream
Wow have I discovered a whole new world in whipped cream.
This is simply fantastic! No need to even make a dessert.
Just eat a huge bowl of this whipped cream sweetened with honey.
Never again will I use sugar to sweeten my cream. Honey is healthier and it tastes so much better!!
Give it a try!
Ingredients:
1 cup heavy whipping cream
2-3 tbs of honey
1 tsp of grated lime zest
Directions:
In the bowl (chill your bowl in the freezer for 15 minutes before hand) of your electric mixer whip your cream on medium/high speed until it starts to thicken. Add in your honey and zest. Turn mixer back on to medium/high speed and whip until soft peeks form.
Serve on your favorite dessert. OR eat it straight from the mixing bowl like I did!
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Oh so easy and so yummy. Perfect for a little spring time essence.
ReplyDeleteWhat a great idea! So simple, I bet it's delicious. I'm hosting a citrus blog hop over at my blog and this would be perfect - I'd love it if you linked up :-)
ReplyDeleteYUM! This looks so refreshing!
ReplyDeleteI could totally eat a bowl of this for dessert. YUM!
ReplyDeleteWow, this looks amazing!
ReplyDeleteOh my. My brain is going crazy. Let's crack up some meringues in there and add some strawberries and call it bakeaholic mess. :) This looks SO good!
ReplyDeleteThat would be fantastic in a homemade mousse, YUM!!! Looks delicious:-) Hugs, Terra
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