Friday, March 23
Honey Lime Whipped Cream
Wow have I discovered a whole new world in whipped cream.
This is simply fantastic! No need to even make a dessert.
Just eat a huge bowl of this whipped cream sweetened with honey.
Never again will I use sugar to sweeten my cream. Honey is healthier and it tastes so much better!!
Give it a try!
1 cup heavy whipping cream
2-3 tbs of honey
1 tsp of grated lime zest
In the bowl (chill your bowl in the freezer for 15 minutes before hand) of your electric mixer whip your cream on medium/high speed until it starts to thicken. Add in your honey and zest. Turn mixer back on to medium/high speed and whip until soft peeks form.
Serve on your favorite dessert. OR eat it straight from the mixing bowl like I did!